The Avero Blog

Hospitality industry trends, best practices, events and more

Avero Index: 2015 Year in Review

January 06, 2016 | By Avero Team

Fried chicken, no tipping, increased minimum wages, oh my! Before we leap into a new year of restaurant trends, let’s take an in-depth look at the 2015 Year in Review Avero Index to see exactly what transpired last year in the national, New York.

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Celebrating the Holidays, Avero-Style

December 21, 2015 | By Avero Team

If you're familiar with Avero, you know that our passion for food and beverage extends well beyond providing easy-to-use restaurant software solutions to restaurant operators. Our staff is made up of former restaurateurs and food lovers, so the.

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Tips & Tricks Tuesdays: Suggestive Selling at a Restaurant

December 15, 2015 | By Avero Team

Avero processes more than $20 billion in restaurant revenue and 426 million checks annually, so we’ve learned a thing or two about what makes a restaurant, and its service team, successful. Through our targeted server training software, we’ve.

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Tips & Tricks Tuesdays: Recruiting & Retaining Talent at Restaurants

December 08, 2015 | By Avero Team

At Avero, the leading hospitality industry software, we work with operators daily to understand their points of pain and offer solutions to improve their restaurant business. A common frustration we hear about in all segments of the hospitality.

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Avero Welcomes Season 13 of Top Chef

December 02, 2015 | By Avero Team

As the leading restaurant software company, Avero has had close relationships with many of the “cheftestants” on Bravo's Top Chef throughout the years. The Emmy-nominated show’s 13th season debuts this week, so we want to celebrate the many chefs.

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Fraud Fridays: The Forgotten Thief

November 20, 2015 | By Avero Team

Restaurant fraud and theft take place on a daily basis. We constantly hear about  owners falsifying their profit margins, bartenders skimming their customers’ credit card information, kitchen managers loading their car with inventory, but there’s.

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Tips & Tricks Tuesdays: Visibility & Accountability

November 10, 2015 | By Avero Team

Running a restaurant group is a never-ending, ever-changing job. There’s only one you and there’s a huge team reporting to you, and it’s growing every day. Wouldn’t it be great if you could leverage that team to help you drive success in your.

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Avero Index: National Restaurant Sales See Positive Growth

November 04, 2015 | By Avero Team

Each month we release the Avero Index highlighting year-over-year national, Las Vegas and New York restaurant trends.

Here are our findings from October 2015:

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Avero Participates in Terry Fox Run

October 20, 2015 | By Avero Team

Each year Avero participates in the Terry Fox Run for Cancer Research, a 5K run in Central Park that supports research at the Memorial Sloan-Kettering Cancer Center. Thousands of dedicated New York City runners showed up for this year’s event,.

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Avero Supports the Epicurean Charitable Foundation at Annual M.E.N.U.S. Event

October 14, 2015 | By Avero Team

Not only is Avero the premier restaurant software company in the industry, we also make a point to support amazing organizations that mentor emerging leaders in the food and beverage world. There is no greater example of this than the Epicurean.

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